1435 Brickell Ave, Miami, Florida 33131 +1 (305) 381-3190
1435 Brickell Ave, Miami, Florida 33131 +1 (305) 381-3190
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HOURS: 7:00 AM to 11:00 AM 

BEVERAGES

  • LAVAZZA COFFEE & COLD BREW

    $6

  • LAVAZZA ESPRESSO

    americano, macchiato, cortadito, caffe latte, cappuccino

    $7

  • TEA SELECTION BY JOJO

    english breakfast, earl grey, jasmine cloud, chamomile flower, peppermint

    $8

  • CHAI TEA LATTE

    $8

  • FRESHLY SQUEEZED JUICE

    orange or grapefruit

    $12

  • COCONUT WATER BY HARMLESS HARVEST

    $12

  • FLORIDA SUNRISE SMOOTHIE

    orange, carrot, ginger, turmeric, tropical fruits

    $14

  • EVERGREEN SMOOTHIE

    kale, spinach, apple, avocado, dates, spirulina

    $16

  • HEALTH ADE KOMBUCHA

    blood orange or bubbly rose

    $12

  • ALEX'S TURMERIC GINGER ELIXIR

    orange & lemon juice, ginger, turmeric cayenne pepper

    $10

  • K8 GREEN JUICE

    kale, spinach, apple, parsley, celery, lime

    $12

LIGHT & EASY

  • FRUIT PLATE

    assorted seasonal fruit

    $22

  • HONEY NUT GRANOLA PARFAIT

    tropical fruit salsa, greek yoghurt

    $20

  • EDGE ACAI BOWL

    banana, dates, strawberry, goji berries granola, raw coconut, pineapple

    $24

  • OVERNIGHT OATS

    raw almonds, chia, berries, banana, cocoa nibs, cinnamon

    $18

  • HOME STYLE OATMEAL

    raisins, almonds, brown sugar, choice of hot or chilled milk

    $16

BAKER'S EDGE

  • BAKERY BASKET

    butter croissant, guava & cheese pastelito, chocolate croissant

    $15

  • BLUEBERRY CRUMBLE MUFFIN

    $5

  • WALNUT BANANA BREAD

    $6

EGGS & MORE

edge steak & bar is proud to serve free-range happy hen eggs

  • *EGGS BENEDICT

    canadian bacon or smoked salmon, hollandaise sauce, domino potatoes, marinated tomatoes

    $28

  • *EGG & BACON SANDWICH

    two over medium eggs, nueske's bacon, american cheese, herb mayo, brioche bun, country fried potatoes, marinated tomatoes

    $24

  • *TWO EGGS ANY STYLE

    fried, poached, boiled or omelet, choice of side, marinated tomatoes, domino potato

    $26

  • *FALL SQUASH FRITTATA

    egg white, marinated feta, butternut squash, arugula & pine nut salad

    $26

  • *AVOCADO TOAST

    two poached eggs, avocado, sour dough toast, marinated tomatoes

    $28

  • *SMOKED SALMON BAGEL

    cream cheese, onions, capers, lettuce, tomato

    $28

  • BUTTERMILK PANCAKES

    plain or blueberry, maple syrup

    $23

  • FRENCH TOAST

    thick cut brioche, honey nut granola, berries

    $23

  • GLUTEN FREE BANANA OAT WAFFLE

    coconut whip, toasted macadamia nuts, coconut caramel

    $24

BREAKFAST SIDES

  • BERRIES

    $10

  • AVOCADO

    $10

  • MIXED FRUIT

    $10

  • SMOKED BACON

    $10

  • SAUSAGE

    chicken or chorizo

    $10

  • SMOKED SALMON

    $10

MONDAY - SATURDAY 

HOURS: 12 PM to 3:00 PM


SNACKS

  • CHORIZO & CHEDDAR CROQUETAS

    romesco sauce

    $14

  • TOSTONES

    avocado chimichurri, queso cotija

    $12

  • CRISPY CHICKPEA FALAFEL

    beet tahini, za'atar & lemon

    $13

  • *HALF DOZEN ROASTED OYSTERS

    chili crab butter, lemon

    $30

  • *TUNA CRUDO

    confit tomato, fennel pollen, saffron & lemon

    $22

  • FOIE GRAS & TRUFFLE BON BONS

    guava jam, pickled celery

    $15

  • SULLIVAN STREET SOURDOUGH TOAST

    concentrated tomato & olive tapenade, creamy chick pea hummus

    $11

SALADS

add chicken $10 | add shrimp $12

  • GREEN SALAD

    arugula, cooked & raw vegetables, manchego, avocado, green goddess dressing

    small $16

    large $20

  • CAESAR SALAD

    parmesan, crispy croutons, chives, classic dressing

    small $15

    large $19

  • CHICKEN CHOP CHOP

    grilled chicken breast, roasted squash, ancient grains, kale, cucumber, golden raisins, pepitas, lemon mustard dressing

    $25

  • GRILLED SHRIMP

    quinoa & fire roasted corn salad, shaved fennel, tomato, greens, meyer lemon dressing

    $26

LUNCH BREAK

two courses for $34 offered monday - saturday, featuring weekly-changing menu

  • APPETIZER

  • WHITE BEAN & FENNEL SOUP

    garlic rye gremolata

  • OR

  • TUNA CRUDO

    confit tomato, fennel pollen saffron, lemon

    additional $10

  • ENTREE

  • ROASTED FREE RUN CHICKEN

    sweet corn risotto, salsa verde & roasted red pepper

  • OR

  • FLORIDA YELLOWTAIL SNAPPER

    champagne caper butter, crisp vegetable salad

    additional $18

SANDWICHES

  • *EDGE BURGER

    american beef, aged cheddar, house pickles, french fries

    $26

  • CHICKEN BLT

    nueske’s bacon, guacamole, mayo, beefsteak tomato, jalapeño jelly, french fries

    $26

  • *AUSSIE LAMB BURGER

    pickled cucumbers, romesco, whipped feta, whole wheat bun

    $25

MAINS

  • HALF ROAST CHICKEN

    baby carrots, hazelnuts, salsa verde, pan sauce

    $42

  • SPINACH & RICOTTA RAVIOLI

    roasted mushrooms, parmesan cream, rosemary gremolata

    $36

  • FLORIDA YELLOWTAIL SNAPPER

    champagne caper butter, crisp vegetable salad

    $41

  • CAULIFLOWER STEAK

    red cashew mole, grilled tomatillo & corn, jalapeño vinaigrette

    $32

FROM THE GRILL

  • *FILET MIGNON 6OZ

    grain fed, creekstone farms, kansas

    $44

  • *WAGYU CHURRASCO 8oz

    wx by rangers valley, southern australia

    $48

  • *WAGYU NEW YORK STRIP 10 oz

    westholme, queensland, australia

    $99

  • *PRIME SAW CUT BONE IN RIBEYE 16oz

    dry aged 55 days, creekstone farms, kansas

    $120

  • 3 AUSSIE LAMB CHOPS

    thomas farms, southern australia

    $48

SAUCES

  • SAUCE SELECTIONS

    malbec jus, classic bearnaise, edge chimichurri or three peppercorn

    $3

SIDES

  • TRUFFLE MASHED POTATO

    $22

  • GRILLED ASPARAGUS

    shallot butter

    $13

  • ROASTED BRUSSELS SPROUTS

    marinated feta, cranberries

    $14

  • FRENCH FRIES

    truffle aioli

    $14

  • QUINOA SALAD

    tomato, fennel, roasted corn, meyer lemon dressing

    $14

*consuming raw or undercooked meats, eggs, seafood, or shellfish may increase your risk of food-borne illness. there is a risk associated with consuming raw oysters. if you have chronic illness of the liver, stomach or blood or have immune disorders, you are at risk of serious illness from raw oysters, and should eat oysters fully cooked. if unsure of your risk, consult a physician.*

HOURS: 6:00 PM to 10:00 PM

APPETIZERS

  • *WAGYU BEEF TARTARE

    classic preparation, parmesan rosemary flatbread

    $26

  • CHICKEN FOIE GRAS TERRINE

    truffle frisee salad, roasted sour cherries

    $20

  • LOBSTER BISQUE

    coconut cream, black truffle

    $24

  • SPINACH & RICOTTA RAVIOLI

    roasted mushrooms, parmesan cream rosemary gremolata

    $22

SEAFOOD

  • *ROASTED OYSTERS

    blue crab, lemon, calabrian chili butter

    $28

  • *HOKKAIDO SCALLOP CRUDO

    cucumber, green tomato, golden berry, acevichado sauce

    $32

  • *TUNA CRUDO

    charred red pepper, tapenade, garlic, fried parsley

    $24

  • *SHRIMP COCKTAIL

    jumbo poached shrimp, cocktail & mary rose sauces

    $36

SALAD

  • *CAESAR SALAD

    little gem lettuce, crispy egg, fried capers, parmesan

    $18

  • HEIRLOOM TOMATO SALAD

    sheep milk ricotta, strawberries, aged balsamic, basil

    $19

  • THE EDGE WEDGE

    pastrami pork belly, cilantro ranch, plantain chimichurri

    $24

*SEAFOOD PLATEAU

  • east coast oysters, maine lobster, clam & chorizo escabeche, snapper ceviche, chilled shrimp & nikkei yellowfin tuna tartare

    $195

MAINS

  • SEA BASS WELLINGTON

    saffron shrimp, green asparagus, trout roe butter

    $56

  • HALF ROAST CHICKEN

    baby carrots, hazelnuts, salsa verde, pan sauce

    $42

  • ROMANESCO A LA PLANCHA

    caribbean curry sauce, salpicon, coconut rice

    $36

FROM THE GRILL

  • *FILET MIGNON

    6oz, béarnaise

    $52

  • *WAGYU NEW YORK STRIP STEAK

    10oz, pepper corn

    $99

  • *DRY AGED BONE IN RIB EYE

    16oz, malbec jus

    $115

  • *AUSTRALIAN LAMB CHOPS

    beet & mint

    $48

  • FLORIDA SNAPPER

    champagne butter, crisp vegetable salad

    $44

ENHANCEMENTS

  • SEARED FOIE GRAS

    truffle rossini sauce

    $28

  • GRILLED MAINE LOBSTER

    garlic herb butter

    $42

*CREEKSTONE PRIME TOMAHAWK STEAK FOR TWO

  • served with signature sauces, choice of two sides

    $295

SIDES

  • TRUFFLE MASHED POTATO

    $18

  • QUINOA & CORN SALAD

    tomato & fennel

    $14

  • ROASTED CARROTS

    spiced cashews & coconut

    $15

  • ROASTED BRUSSELS SPROUTS

    date honey, queso fresco

    $16

  • ASPARAGUS

    shallot butter

    $15

Dessert

  • TROPICAL PAVLOVA

    whipped creme fraiche, mango passion fruit, macadamia nuts

    $18

  • ROASTED HAZELNUT PRESSE

    meyer lemon sorbet, almond sable, praline cremeaux

    $18

  • AROZ CON COCO

    pineapple jasmine sorbet, charred pineapple, crispy cereal

    $18

  • MIAMI CHEESECAKE

    strawberries, alfajor ice cream, caramelized phyllo

    $18

  • WARM DONUTS

    salted caramel ice cream, guanaja chocolate sauce

    $18

  • CHOCOLATE DEVILS FOOD CAKE

    dark chocolate sponge, vanilla cremeaux, espresso ice cream

    $18

After Dinner Drinks

  • DESSERT WINES

  • innsikillin ice wine

    $16

  • dow’s towny

    $16

  • fonseca porto

    $18

  • pedro ximenez

    $18

  • ramos pinto ervam 10

    $18

  • CORDIALS

  • grand manier

    $18

  • frangelico

    $18

  • licor 43

    $18

  • DIGESTIVES

  • fernet branca

    $18

  • strega

    $18

  • pernod anise

    $18

  • sambuca

    $18

  • COGNACS

  • remy martin XO

    $48

  • hennessy XO

    $45

  • louis XIII

    $250

Dine decadently, sip freely and brunch leisurely. Bright and open with a lively scene, savor all there is to enjoy.

The Sunday Brunch experience includes a seafood raw bar, brunch classics, grilled specialty meats including Tomahawk steaks, made-to-order pasta, paella, desserts, and a la carte offerings.

$110++ per person  –  including unlimited soft drinks, iced tea, and American coffee

$145++ per person – including Miami-inspired cocktails, and Laurent-Perrier Champagne with unlimited soft drinks, coffees, fresh juices

$245++ per person – including  Miami-inspired cocktails, Laurent-Perrier Champagne and a choice of Ruinart Rose, Veuve Cliquot Rose or Moet Imperial Brut Rose, with unlimited soft drinks, coffees, fresh juices

HOURS: from 12 PM to 12 AM

SNACKS & SHARES

  • CHORIZO & CHEDDAR CROQUETAS

    romesco sauce

    $14

  • CRISPY CHICKPEA FALAFEL

    beet tahini, za’atar & lemon

    $13

  • ANTICUCHO

    wagyu beef skewers a la plancha, panca & amarillo salsas, gem potatoes

    $16

  • TOSTONES

    avocado chimichurri, queso cotija

    $12

  • FRENCH FRIES

    truffle aioli

    $12

  • CHARCUTERIE

    artisan meats, cabot clothbound cheddar, country terrine, house pickles

    $32

MAINS

  • *EDGE BURGER

    7x wagyu, aged cheddar, house pickles, french fries

    $24

  • CHICKEN BLT

    nueske’s bacon, guacamole, mayo, beefsteak tomato, jalapeño jelly, french fries

    $22

  • EDGE CAESAR

    parmesan, crispy croutons, chives, classic dressing

    $17

  • WAGYU CHURRASCO 8OZ

    wx by rangers valley, southern australia

    $48

  • GRILLED ASPARAGUS

    shallot butter

    $14

EDGE CHARCUTERIE

  • house cured & hand made sausage, terrine & hams crafted from prime meats served with mature tickler cheddar, signature pickles, mustard

    $32

OYSTERS ON THE HALF SHELL

3

  • *HALF DOZEN ROASTED OYSTERS

    chili crab butter, lemon

    $32

*consuming raw or undercooked meats, eggs, seafood, or shellfish may increase your risk of food-borne illness. there is a risk associated with consuming raw oysters. if you have chronic illness of the liver, stomach or blood or have immune disorders, you are at risk of serious illness from raw oysters, and should eat oysters fully cooked. if unsure of your risk, consult a physician.*

HOURS: 12 PM to 10 PM

SIGNATURE COCKTAILS

  • PALM GROVE

    coconut infused monkey 47 gin, lillet blanc, italicus liquor

    $22

  • MARACUYA NEGRO

    woodford bourbon, passion fruit, lime, egg glair, activated charcaol

    $22

  • FUMIN' CHERRY

    ilegal mezcal, luxardo maraschino, roasted black cherries, chocolate bitters

    $22

  • EL MACHO

    havana club blanco & anejo rum, basil demerara syrup, guava, pineapple, citrus

    $22

  • A FLORAL AFFAIR

    nolet's gin, laurent perrier, rose water yuzu, sugar syrup

    $22

  • BRICKELL MULE

    pineapple infused ketel one vodka, lime, celery bitters, ginger beer

    $22

  • INCOGNITO

    whistle pig rye, lemon juice, simple syrup, peychaud's bitters, cabernet savignon float

    $22

  • SMOKE & TEARS

    don julio blanco tequila, spicy mango habanero reduction, aperol & agave

    $22

  • BASIL & CUCUMBER SMASH

    botanist gin, cucumber, lime, basil syrup

    $22

DOUBLE CASK AULD FASHIONED

  • SWEET

    macallan double cask j wakefield brewing barrel aged maple syrup orange bitters & chocolate bitters

    $24

MONDAY - FRIDAY 

HOURS: 5 PM - 7 PM 

COCKTAILS

$12

  • BOTANICAL SPRITZ

    ketel one botanical, prosecco, club soda

  • OLD FASHIONED

    old forester bourbon, sugar syrup, orange bitters

  • THE GOLDEN SOUR

    jose cuervo tradicional, lime juice, sugar syrup, passion fruit puree

WINES

$12

  • CHIC BRUT, CAVA

    barcelona, spain

  • LADY A ROSE

    cote de provence, france

  • MIMI CHARDONNAY

    horse haven hills, washington

  • NIETO SENETIENER MALBEC

    mendoza, argentina

CRAFT ON DRAFT

$8

COCKTAIL SNACKS

  • *OYSTERS ON THE HALF SHELL

    salsa acevichado, sesame

    $9

  • SULLIVAN STREET SOURDOUGH

    tomato & olive tapenade creamy, chickpea hummus

    $8

  • GRILLED KIELBASA SAUSAGE

    maduro mermelada, fontina cream

    $10

  • CRISPY CAULIFLOWER

    carrot yoghurt, caribbean curry spice

    $10

HOURS: 12 PM to 10 PM

Craft on Draft

  • HOPS 4 TEACHER

    ipa, j. wakefield brewing, miami, fl

  • NO MAMES

    mexican style lager, tripping animals brewery, miami, fl

  • HEINEKEN

    lager, the netherlands

  • LA ORIGINAL

    ámbar lager, la tropical, miami, fl

CANS & BOTTLES

LOCAL

  • $8

  • JAI LAI

    ipa, cigar city brewing, tampa, fl

  • HAVANA LAGER

    amber lager, concrete beach brewery, miami, fl

  • TROPICAL IPA

    ipa, biscayne bay brewing, miami, fl

DOMESTIC

  • $8

  • COORSLIGHT

  • MILLER LIGHT

  • MICHELOB ULTRA

  • BUD LIGHT

  • SAM ADAMS

IMPORTED

  • $8

  • CORONA

  • HEINEKEN

  • STELLA ARTOIS

NON-ALCOHOLIC

  • $8

  • HEINEKEN 0.0

HOURS: 12 PM to 10 PM

AMERICA

BOURBON

  • Buffalo Trace

    $12

  • Bulleit

    $12

  • Calumet Farm

    $12

  • Few Bourbon

    $16

  • Knob Creek

    $14

  • Makers Mark

    $13

  • Makers 46

    $16

  • Woodford Reserve

    $16

  • Yellowstone Distilling

    $12

RYE

  • BULLIET RYE

    $13

  • WHISTLE PIG PIGGY BACK 6YR

    $13

  • MITCHER'S RYE

    $18

  • WHISTLE PIG RYE 12

    $34

  • Whistlepig Straight Rye 15

    $75

  • Whistlepig Boss Hog Vth Edition

    $115

  • WHISTLE PIG 10YR

    $22

OTHER

  • Breckenridge Distillery “Bourbon"

    $14

  • American Whiskey Straight Edge “Bourbon"

    $12

  • Westland Distillery American Single Malt

    $16

BLEND

  • Buchanan's 12

    $13

  • Monkey Shoulder

    $14

  • Buchanan's 18

    $18

  • Compass Box Phenomenology

    $55

  • Johnnie Walker Black Label

    $14

  • Johnnie Walker Blue Label

    $63

Scotland

SINGLE MALT

  • Ardbeg 10

    $18

  • Ardbeg an OA

    $18

  • Ardbeg Corryvreckan

    $22

  • Bruichladdich, Unpeated

    $14

  • Cardhu 12

    $12

  • Clynelish 14

    $15

  • Dewars 18

    $17

  • Glenfiddich 12

    $12

  • Glenlevet 12

    $15

  • Oban 14

    $20

  • Glenlivet 18

    $36

  • Glenlivet 21

    $55

  • Glenmorangie 10

    $12

  • Glenmorangie 18

    $35

  • Glenmorangie Lasanta

    $16

  • Glenmorangie Nectar D'or

    $22

  • Glenmorangie Signet

    $53

  • Highland Park 12

    $17

  • Talisker 10

    $17

  • Highland Park Magnus

    $18

  • Highland Park Valkyrie

    $69

  • Lagavulin

    $24

  • Macallan 12

    $16

  • Macallan Double Oak

    $16

  • Bruichladdich Laddie

    $18

  • HIGHLAND PARK 18YR

    $35

  • Macallan 15 Fine Oak

    $35

  • MACALLAN EDITION 4

    $39

  • Macallan 18 Fine Oak

    $54

  • Macallan Rare Cask

    $74

  • Macallan Fine Oak

    $150

  • Macallan V5 Reflection

    $300

  • Macallan 25

    $325

  • MACALLAN M

    $600

CANADA

  • Canadian Club

    $12

  • Crown Royal

    $12

  • Crown Royal Special Reserve

    $15

IRELAND

  • Bushmills White

    $12

  • Jameson

    $12

JAPAN

  • KIKORI

    $16

  • KAMIKI

    $17

FRANCE

  • BRENNE 10YR

    $24

BUBBLES

  • ZARDETTO

    prosecco, Italy

    glass $18

    bottle $85

  • LAURENT PERRIER, BRUT

    champagne, france

    glass $25

    bottle $125

  • MOET & CHANDON BRUT IMPERIAL

    champagne, france

    glass $28

    bottle $140

  • DOM PERIGNON

    champagne, france

    glass $70

    bottle $500

  • RUINART, ROSE

    champagne, france

    glass $55

    bottle $275

WHITE WINE

CHARDONNAY

  • LOUIS LATOUR

    mâcon-lugny les genièvre', maconnais, france

    glass $18

    bottle $80

  • FLOWERS

    sonoma coast, california

    glass $20

    bottle $100

  • SANFORD

    santa rita hills, california

    glass $25

    bottle $125

SAUVIGNON BLANC

  • CRAGGY RANGE "Te Muna Road"

    martinborough, new zealand

    glass $18

    bottle $85

  • EMMANUELLE MELLOT, "MA COLLINE

    sancerre, france

    glass $25

    bottle $125

PINOT GRIGIO

  • JERMANN

    fruili, italy

    glass $18

    bottle $85

ROSÉ

  • MIRABEAU 'Belle Annee Rose'

    cotes de provence, france

    glass $20

    bottle $90

  • WHISPERING ANGEL

    cote de provence, france

    glass $22

    bottle $110

RED WINE

PINOT NOIR

  • CRISTOM

    willamette valley, oregon

    glass $25

    bottle $120

CABERNET SAUVIGNON

  • RAVEL & STITCH

    central coast

    glass $18

    bottle $90

  • DUCKHORN CANVASBACK

    red mountain, washington state

    glass $26

    bottle $130

  • MY FAVORITE NEIGHBOR

    san luis obispo county, california

    glass $30

    bottle $150

MERLOT

  • DUCKHORN

    napa valley, california

    glass $28

    bottle $140

MALBEC

  • LUIGI BOSCA DE SANGRE

    mendoza, argentina

    glass $18

    bottle $90

BLEND

  • NEWTON SKYSIDE

    sonoma county, california

    glass $18

    bottle $80

  • COUDOULET DE BEAUCASTEL

    cote du rhone, france

    glass $20

    bottle $98

  • ORNELLAIA " LE VOLTE "

    tenulta dell' ornellaia, tuscany, italy

    glass $20

    bottle $98

SMOKING SECTION: BAHIA LOUNGE SEATING

DAILY from 12 PM to 10 PM

ASK THE BARTENDER FOR ASSISTANCE WITH PURCHASING A CIGAR 

*the sales of tobacco products, nicotine products or nicotine dispensing devices to persona under the age of 18 is against florida law, proof of age is required for purchase.

MILD SELECTIONS

  • DAVIDOFF TUBOS: SPECIAL R

    flavor: 2.5 | 5 x 50 | wrapper: connecticut shade

    $60

  • ASHTON CABINET VINTAGE: TORPEDO/PYRAMID

    flavor: 3 | 7 x 54 | wrapper: connecticut shade

    $32

  • ROCKY PATEL LIMITED RESERVE: 1999 VINTAGE

    flavor: 3 | 6 x 50 | wrapper: connecticut shade

    $28

  • MACANUDO: HYDE PARK

    flavor: 2 | 5.5 x 49 | wrapper: connecticut shade

    $22

  • ARTURO FUENTE: CHATEAU

    flavor: 2.5 | 4.5 x 50 | wrapper: connecticut shade

    $20

  • FLAVORED TRIOS

    vanilla cafe, vanilla bourbon, irish cream

    3 cigarillos $17

MEDIUM SELECTIONS

  • OPUS X

    flavor: 3.5-4 | select sizes | wrapper: dominican

    $90

  • COHIBA: "RED DOT"

    flavor: 3.5 | 6 x 50 | wrapper: cameroon

    $42

  • MONTE: JACOPO NO. 2

    flavor: 3.5 | 6 1/8 x 54 | wrapper: edcuadorian habano

    $36

  • ARTURO FUENTE; SHORT STORY

    flavor: 3.5 | 4.5 x 49 | wrapper: cameroon

    $22

  • ROMEO Y JULIETA: CLEMENCEAU TORO TUBE

    flavor: 3 | 6 x 50 | wrapper: indonesian

    $22

FULL BODIED SELECTIONS

  • PADRON ANNIVERSARIO 1964

    flavor: 4 | assorted sized | wrapper: nicaragua

    $50

  • AVO: XO INTERMEZZO ROBUSTO

    flavor: 3.5 | 5.5 x 50 | wrapper: connecticut shade

    $26

  • PUNCH: ELITE

    flavor: 4 | 5.25 X 45 | wrapper: ecuadorian

    $16

BREAKFAST

7AM - 11AM

  • CEREAL

    cheerios, froot loops, frosted flakes, raisin bran, corn flakes

    $5

  • MIXED FRUIT

    $6

  • ONE EGG ANY STYLE

    country fried potatoes, grilled bacon

    $7

  • SILVER DOLLAR PANCAKES

    plain or blueberry

    $7

LUNCH & DINNER

12 PM - 10 PM

  • CHICKEN NOODLE SOUP

    $6

  • CAESAR SALAD

    $10

  • MAC & CHEESE

    $12

  • CHEESEBURGER

    french fries

    $12

  • CHICKEN FINGERS

    french fries

    $12

  • ROAST CHICKEN BREAST

    broccoli, roast potatoes

    $13

SWEET TREATS

  • CHOCOLATE CHIP COOKIE

    $3

  • ICE CREAM & SORBET

    chocolate, vanilla or raspberry sorbet

    two scoops $12

TUESDAY, FEBRUARY 14, 2023

6:00 PM TO 10:00 PM

Celebrate the special day with our lavish pre-fixe dinner menu, featuring an artfully prepared four-course dining experience. From fresh dressed oysters to Creekstone Farms filet mignon, treat yourself to a taste sensation within a city-chic scene. 

$155++ per person

Add on's:

Additional $60++ per person with wine pairing

Additional $65++  for 1 oz Sturgeon Caviar Service with creamy egg salad, chives and warm tostones


STARTERS

Choice of

  • TRIO OF DRESSED OYSTERS

    citrus toro tartare / nikkei uni / caviar & crema verde

  • SMOKED ROHAN DUCK BREAST

    grilled radicchio, Concorde pear, tupelo honey vinegar, hazelnuts

  • ROASTED BEETROOT SALAD

    pomelo & mint, crispy sorghum, buttermilk dressing

FOR THE TABLE

SWEET CORN AND CRAB RISOTTO salsa verde and roasted red pepper

ENTREES

Choice of

  • TRUFFLED CHICKEN BREAST

    chestnut puree, roasted Thumbelina carrots, mustard seed jus

  • BRANZINO ALMONDINE

    green beans, brown butter lemon sauce, trout caviar

  • CREEKSTONE FARMS FILET MIGNON

    lobster ravioli, Hasselback celery root, thermidor sauce

DESSERT

Choice of

  • STRAWBERRIES & CREAM CHEESECAKE

    Strawberries Confit, Whipped Vanilla Bean Ganache

  • EDGE HAZELNUT ROCHER

    Jiviara Milk Chocolate Mousse, Sable Breton, Praline Ice Cream

Reservations

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