1435 Brickell Ave, Miami, Florida 33131 +1 (305) 381-3190
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Menus

HOURS: 7:00 AM to 11:00 AM 

BEVERAGES

  • LAVAZZA COFFEE & COLD BREW

    $6

  • LAVAZZA ESPRESSO

    americano, macchiato, cortadito, caffe latte, cappuccino

    $7

  • TEA SELECTION BY JOJO

    english breakfast, earl grey, jasmine cloud, chamomile flower, peppermint

    $8

  • FRESHLY SQUEEZED JUICE

    orange or grapefruit

    $12

  • K8 GREEN JUICE

    kale, spinach, apple, parsley, celery, lime

    $12

  • HARMLESS HARVEST COCONUT WATER

    $12

  • FLORIDA SUNSHINE SMOOTHIE

    orange, carrot, ginger, turmeric, tropical fruits

    $14

  • EVERGREEN SMOOTHIE

    kale, spinach, apple, avocado, dates, spirulina

    $14

  • HEALTH ADE KOMBUCHA

    blood orange or bubbly rose

    $12

  • GINGER SHOT

    ginger, lemon, agave

    $6

LIGHT & EASY

  • FRUIT PLATE

    assorted seasonal fruit

    $19

  • OVERNIGHT OATS

    raw almonds, chia, berries, banana, cocoa nibs, cinnamon

    $16

  • HONEY NUT GRANOLA PARFAIT

    tropical fruit salsa, greek yoghurt

    $20

  • HOME STYLE OATMEAL

    raisins, almonds, brown sugar, choice of hot or chilled milk

    $15

  • EDGE ACAI BOWL

    banana, dates, strawberry, goji berries granola, raw coconut, pineapple

    $22

BAKER'S EDGE

  • BAKERY BASKET

    butter croissant, guava & cheese pastelito, chocolate croissant

    $15

  • BLUEBERRY CRUMBLE MUFFIN

    $5

  • BANANA BREAD

    $6

EGGS & MORE

edge steak & bar is proud to serve free-range happy hen eggs

  • *EGGS BENEDICT

    canadian bacon or smoked salmon, hollandaise sauce, domino potatoes, marinated tomatoes

    $26

  • *TWO EGGS ANY STYLE

    fried, poached, boiled or omelet, choice of side, marinated tomatoes, domino potato

    $25

  • *EGG & BACON SANDWICH

    two over medium eggs, nueske's bacon, american cheese, herb mayo, brioche bun, country fried potatoes, marinated tomatoes

    $24

  • *AVOCADO TOAST

    two poached eggs, avocado, sour dough toast, marinated tomatoes

    $26

  • *SMOKED SALMON BAGEL

    cream cheese, onions, capers, lettuce, tomato

    $26

  • BUTTERMILK PANCAKES

    plain or blueberry, maple syrup

    $22

  • FRENCH TOAST

    thick cut brioche, honey nut granola, berries

    $22

BREAKFAST SIDES

  • BERRIES

    $8

  • AVOCADO

    $8

  • MIXED FRUIT

    $7

  • SMOKED BACON

    $6

  • SAUSAGE

    chicken or chorizo

    $6

  • SMOKED SALMON

    $10

MONDAY - SATURDAY 

HOURS: 12 PM to 3:00 PM


SNACKS

  • CHORIZO & CHEDDAR CROQUETAS

    romesco sauce

    $14

  • TOSTONES

    avocado chimichurri, queso cotija

    $12

  • CRISPY CHICKPEA FALAFEL

    beet tahini, za'atar & lemon

    $13

  • *HALF DOZEN ROASTED OYSTERS

    chili crab butter, lemon

    $28

  • *TUNA CRUDO

    confit tomato, fennel pollen, saffron & lemon

    $20

  • FOIE GRAS & TRUFFLE BON BONS

    guava jam, pickled celery

    $15

  • SULLIVAN STREET SOURDOUGH TOAST

    concentrated tomato & olive tapenade, creamy chick pea hummus

    $11

SALADS

add chicken $10 | add shrimp $12

  • GREEN SALAD

    arugula, cooked & raw vegetables, manchego, avocado, green goddess dressing

    $17

  • CAESAR SALAD

    parmesan, crispy croutons, chives, classic dressing

    small $14

    large $18

  • CHICKEN CHOP CHOP

    grilled chicken breast, roasted squash, ancient grains, kale, cucumber, golden raisins, pepitas, lemon mustard dressing

    $22

  • GRILLED SHRIMP

    quinoa & fire roasted corn salad, shaved fennel, tomato, greens, meyer lemon dressing

    $26

LUNCH BREAK

two courses for $34 offered monday - saturday, featuring weekly-changing menu

  • APPETIZER

  • HEIRLOOM TOMATO GAZPACHO

    spicy avocado & cucumber salsa

  • OR

  • TUNA CRUDO

    confit tomato, fennel pollen saffron, lemon

    additional $10

  • ENTREE

  • BRAISED SHORT RIB

    summer squash risotto, pine nut and watercress salad, rosemary vinaigrette

  • OR

  • FLORIDA YELLOWTAIL SNAPPER

    champagne caper butter, crisp vegetable salad

    additional $17

SANDWICHES

  • *EDGE BURGER

    american beef, aged cheddar, house pickles, french fries

    $24

  • CHICKEN BLT

    nueske’s bacon, guacamole, mayo, beefsteak tomato, jalapeño jelly, french fries

    $22

  • *AUSSIE LAMB BURGER

    pickled cucumbers, romesco, whipped feta, whole wheat bun

    $25

MAINS

  • HALF ROAST CHICKEN

    baby carrots, hazelnuts, salsa verde, pan sauce

    $42

  • SPINACH & RICOTTA RAVIOLI

    roasted mushrooms, parmesan cream, rosemary gremolata

    $34

  • FLORIDA YELLOWTAIL SNAPPER

    champagne caper butter, crisp vegetable salad

    $41

  • CAULIFLOWER STEAK

    red cashew mole, grilled tomatillo & corn, jalapeño vinaigrette

    $32

FROM THE GRILL

  • *GRAIN FED FILET 6oz

    angus pure, southern australia

    $44

  • *WAGYU CHURRASCO 8oz

    wx by rangers valley, southern australia

    $48

  • *WAGYU NEW YORK STRIP 10 oz

    westholme, queensland, australia

    $89

  • *PRIME SAW CUT BONE IN RIBEYE 16oz

    dry aged 55 days, creekstone farms, kansas

    $110

  • 3 AUSSIE LAMB CHOPS

    thomas farms, southern australia

    $45

SAUCES

  • SAUCE SELECTIONS

    malbec jus, classic bearnaise, edge chimichurri or three peppercorn

    $3

SIDES

  • TRUFFLE MASHED POTATO

    $22

  • GRILLED ASPARAGUS

    shallot butter

    $13

  • ZA'ATAR ROASTED BRUSSELS SPROUTS

    whipped feta, pine nuts, blood orange honey

    $14

  • FRENCH FRIES

    truffle aioli

    $12

  • QUINOA SALAD

    tomato, fennel, roasted corn, meyer lemon dressing

    $14

*consuming raw or undercooked meats, eggs, seafood, or shellfish may increase your risk of food-borne illness. there is a risk associated with consuming raw oysters. if you have chronic illness of the liver, stomach or blood or have immune disorders, you are at risk of serious illness from raw oysters, and should eat oysters fully cooked. if unsure of your risk, consult a physician.*

HOURS: 6:00 PM to 10:00 PM

SNACKS

  • CHORIZO & CHEDDAR CROQUETAS

    romesco sauce

    $14

  • FOIE GRAS & TRUFFLE BON BONS

    guava jam, pickled celery

    $15

  • TOSTONES

    avocado chimichurri, queso cotija

    $12

  • ANTICUCHO

    beef skewers a la plancha, panca & amarillo salsas, gem potatoes

    $16

  • SULLIVAN STREET SOURDOUGH TOAST

    concentrated tomato & olive tapenade, creamy chick pea hummus

    $11

  • CRISPY CHICKPEA FALAFEL

    beet tahini, za'atar & lemon

    $13

APPETIZERS

  • SEA FARE

  • *ROASTED OYSTERS

    chili crab butter, lemon

    $28

  • *TUNA CRUDO

    confit tomato, fennel pollen, saffron & lemon

    $20

  • *HOKKAIDO SCALLOP CRUDO

    cucumber, green tomato, golden berry, acevichado sauce

    $32

  • BUTCHER SHOP

  • *BEEF TARTARE

    7x wagyu beef, toasted sour dough, oyster emulsion, parmesan & truffle

    $24

  • GRILLED CHEESY KIELBASA

    broccoli & carrot slaw, apple mustard

    $18

  • GARDEN BITES

  • EDGE WEDGE SALAD

    7X wagyu beef bacon, cilantro lime ranch, sweet plantain chimichurri

    $18

  • GREEN SALAD

    arugula, cooked & raw vegetables, manchego, avocado, green goddess dressing

    $16

SOUP

  • BUTTERNUT SQUASH SOUP

    marinated blue crab, green apple salsa

    $16

EDGE CHARCUTERIE

  • house cured & hand made sausage, terrine & hams crafted from prime meats served with mature tickler cheddar, signature pickles, mustard

    $32

MAINS

  • HALF ROAST CHICKEN

    baby carrots, hazelnuts, salsa verde, pan sauce

    $42

  • SPINACH & RICOTTA RAVIOLI

    roasted mushrooms, parmesan cream, rosemary gremolata

    $34

  • FLORIDA YELLOWTAIL SNAPPER

    champagne caper butter, crisp vegetable salad

    $41

  • CHARRED CAULIFLOWER STEAK

    red cashew mole, grilled tomatillo & corn, jalapeno vinaigrette

    $32

FROM THE GRILL

  • *GRASS FED FILET 6OZ

    angus pure, southern australia

    $44

  • *WAGYU CHURRASCO 8OZ

    wx by rangers valley, southern australia

    $48

  • *WAGYU NEW YORK STRIP 10 OZ

    westholme, queensland, australia

    $89

  • *PRIME SAW CUT BONE IN RIBEYE 16OZ

    dry aged 55 days, creekstone farms, kansas

    $110

  • *PRIME PORTERHOUSE 24oz

    grain fed, creekstone farms, kansas

    $135

  • 3 AUSSIE LAMB CHOPS

    thomas farms, southern australia

    $45

SAUCES

  • SAUCE SELECTION

    malbec jus, classic bearnaise, edge chimichurri or three peppercorn

    $3

SIDES

  • TRUFFLE MASHED POTATO

    $22

  • GRILLED ASPARAGUS

    shallot butter

    $13

  • ROASTED BRUSSELS SPROUTS

    marinated feta, cranberries

    $14

  • FRENCH FRIES

    truffle aioli

    $12

  • CAESAR SALAD

    parmesan, crispy croutons, chives, classic dressing

    $14

  • QUINOA SALAD

    tomato, fennel, roasted corn, meyer lemon dressing

    $14

*consuming raw or undercooked meats, eggs, seafood, or shellfish may increase your risk of food-borne illness. there is a risk associated with consuming raw oysters. if you have chronic illness of the liver, stomach or blood or have immune disorders, you are at risk of serious illness from raw oysters, and should eat oysters fully cooked. if unsure of your risk, consult a physician.*

Dessert

  • CITRUS CHEESECAKE

    meyer lemon sorbet, mango salsa, citrus gel

    $16

  • CHOCOLATE CHIP SKILLET COOKIE

    dark chocolate ice cream, sour cream, brown butter hazelnuts

    $16

  • STRAWBERRY PAVLOVA

    creme fraiche chantilly, strawberry hibiscus sorbet, macadamia

    $16

  • CHOCOLATE & CHERRIES

    confit cherries, crema fresca ice cream, chocolate mousse

    $16

  • COCONUT RICE PUDDING

    pineapple jasmine sorbet, coconut espuma, caramelized cereal

    $16

  • ICE CREAM & SORBET

    passion fruit & almond brittle, chocolate fudge swirl, raspberry sorbet, yuzu sorbet, pineapple basil sorbet

    two scoops $12

Experience EDGE Steak & Bar's decadent Sunday Brunch. Discover a Seafood Raw Bar, Seafood Paella Station, Grill Station with specialty meats, Pasta Station, EDGE Pantry station,  an assortment of desserts & pastries, and a selection of alcoholic and non-alcoholic beverages. 

$145++ per person 

EDGE LOUNGE SEATING

MONDAY - FRIDAY from 5:00 PM to 8:00 PM

SUNSET SIPS

12

  • HIGHBALL

    monkey shoulder scotch, lemon juice, ginger ale

  • MANHATTAN

    bulleit bourbon, antica formula, sugar syrup, orange bitters

  • ESPRESSO MARTINI

    ketel one oranje, espresso, kahlua, chocolate bitters, orange zest

  • EGT

    the botanist gin, italicus herbal liqueur, st germain, elderflower tonic

BY THE GLASS

12

  • CHIC, BRUT

    cava, spain

  • WHISPERING ANGEL ROSE

    chateau d'esclans, cotes de provence

  • VIVE, MALBEC

    mendoza, argentina

  • PORTILLO, CHARDONNAY

    mendoza, argentina

SUNSET SNACKS

12

  • EAST COAST OYSTERS

    four oysters, chipotle cocktail sauce, mojo mignonette

  • STEAK TARTARE

    hand chopped wagyu, foie gras pate, black truffle

  • SMOKED DUCK BREAST

    sour cherries, foie gras mousse

  • BLUE CRAB & CHORIZO GRILLED CHEESE

    saffron aioli, chives

  • DEVILED EGGS

    smoked trout caviar

  • BELGIAN ENDIVE

    whipped goat cheese, pickled onion, hazelnuts

  • *consuming raw or undercooked meats, eggs, seafood, or shellfish may increase your risk of food-borne illness. there is a risk associated with consuming raw oysters. if you have chronic illness of the liver, stomach or blood or have immune disorders, you are at risk of serious illness from raw oysters, and should eat oysters fully cooked. if unsure of your risk, consult a physician.*

HOURS: from 12 PM to 12 AM

SNACKS & SHARES

  • CHORIZO & CHEDDAR CROQUETAS

    romesco sauce

    $14

  • TOSTONES

    avocado chimichurri, queso cotija

    $12

  • FRENCH FRIES

    truffle aioli

    $12

  • ANTICUCHO

    wagyu beef skewers a la plancha, panca & amarillo salsas, gem potatoes

    $16

  • CHARCUTERIE

    artisan meats, cabot clothbound cheddar, country terrine, house pickles

    $32

MAINS

  • *EDGE BURGER

    7x wagyu, aged cheddar, house pickles, french fries

    $24

  • CHICKEN BLT

    nueske’s bacon, guacamole, mayo, beefsteak tomato, jalapeño jelly, french fries

    $22

  • EDGE CAESAR

    parmesan, crispy croutons, chives, classic dressing

    $17

  • WAGYU CHURRASCO 8OZ

    wx by rangers valley, southern australia

    $48

  • GRILLED ASPARAGUS

    shallot butter

    $14

EDGE CHARCUTERIE

  • house cured & hand made sausage, terrine & hams crafted from prime meats served with mature tickler cheddar, signature pickles, mustard

    $32

OYSTERS ON THE HALF SHELL

3

  • *HALF DOZEN OYSTERS

    acevichado sauce, lemon & lime

    $18

*consuming raw or undercooked meats, eggs, seafood, or shellfish may increase your risk of food-borne illness. there is a risk associated with consuming raw oysters. if you have chronic illness of the liver, stomach or blood or have immune disorders, you are at risk of serious illness from raw oysters, and should eat oysters fully cooked. if unsure of your risk, consult a physician.*

HOURS: 12 PM to 10 PM

SIGNATURE COCKTAILS

  • DOUBLE CASK AULD FASHIONED

    macallan double cask, j. wakefield brewing barrel aged maple syrup, orange bitters & chocolate bitters

    $20

  • THE LAST SCOTSMAN

    ardbeg 10, yellow chartreuse, luxardo maraschino, citrus

    $18

  • OSAKA SOUR

    kikori japanese whiskey, yuzu, egg glair, plum bitters

    $18

  • PEACH PLEASE!

    peach infused sagamore rye, amaro nonino, antica vermouth, peach bitters

    $18

  • ROSEMARY RUSH

    woodinville bourbon, rosemary honey syrup, citrus

    $18

  • EL MACHO

    havana club blanco & anejo rum, basil demerara syrup, guava, pineapple, citrus

    $18

  • RUMBUIE

    brugal 1888 infused with vanilla, rosemary, fennel, honey

    $18

  • SMOKE & TEARS

    don julio blanco tequila, spicy mango habanero reduction, aperol & agave

    $18

  • ROSANEGRA

    volcan tequila blanco, union mezcal, creme de cassis, citrus

    $18

  • BRICKELL MULE

    pineapple infused ketel one vodka, lime, celery bitters, ginger beer

    $18

  • HUBBA VUBBA

    absolut elyx vodka, watermelon, rhubarb bitters, citrus

    $18

  • RISE & THYME

    belvedere vodka, blackberry thyme syrup, citrus

    $18

  • BASIL & CUCUMBER SMASH

    botanist gin, cucumber, lime, basil syrup

    $18

  • A FLORAL AFFAIR

    nolet's gin, prosecco, rose water, yuzu, agave

    $18

HOURS: 12 PM to 10 PM

Craft on Draft

  • HOPS 4 TEACHER

    ipa, j. wakefield brewing, miami, fl

  • NO MAMES

    mexican style lager, tripping animals brewery, miami, fl

  • HEINEKEN

    lager, the netherlands

  • LA ORIGINAL

    ámbar lager, la tropical, miami, fl

CANS & BOTTLES

LOCAL

  • $8

  • JAI LAI

    ipa, cigar city brewing, tampa, fl

  • HAVANA LAGER

    amber lager, concrete beach brewery, miami, fl

  • TROPICAL IPA

    ipa, biscayne bay brewing, miami, fl

DOMESTIC

  • $8

  • COORSLIGHT

  • MILLER LIGHT

  • MICHELOB ULTRA

  • BUD LIGHT

  • SAM ADAMS

IMPORTED

  • $8

  • CORONA

  • HEINEKEN

  • STELLA ARTOIS

NON-ALCOHOLIC

  • $8

  • HEINEKEN 0.0

HOURS: 12 PM to 10 PM

AMERICA

BOURBON

  • Buffalo Trace

    $12

  • Bulleit

    $12

  • Calumet Farm

    $12

  • Few Bourbon

    $16

  • Knob Creek

    $14

  • Makers Mark

    $13

  • Makers 46

    $16

  • Woodford Reserve

    $16

  • Yellowstone Distilling

    $12

RYE

  • BULLIET RYE

    $13

  • WHISTLE PIG PIGGY BACK 6YR

    $13

  • MITCHER'S RYE

    $18

  • WHISTLE PIG RYE 12

    $34

  • Whistlepig Straight Rye 15

    $75

  • Whistlepig Boss Hog Vth Edition

    $115

  • WHISTLE PIG 10YR

    $22

OTHER

  • Breckenridge Distillery “Bourbon"

    $14

  • American Whiskey Straight Edge “Bourbon"

    $12

  • Westland Distillery American Single Malt

    $16

BLEND

  • Buchanan's 12

    $13

  • Monkey Shoulder

    $14

  • Buchanan's 18

    $18

  • Compass Box Phenomenology

    $55

  • Johnnie Walker Black Label

    $14

  • Johnnie Walker Blue Label

    $63

Scotland

SINGLE MALT

  • Ardbeg 10

    $18

  • Ardbeg an OA

    $18

  • Ardbeg Corryvreckan

    $22

  • Bruichladdich, Unpeated

    $14

  • Cardhu 12

    $12

  • Clynelish 14

    $15

  • Dewars 18

    $17

  • Glenfiddich 12

    $12

  • Glenlevet 12

    $15

  • Oban 14

    $20

  • Glenlivet 18

    $36

  • Glenlivet 21

    $55

  • Glenmorangie 10

    $12

  • Glenmorangie 18

    $35

  • Glenmorangie Lasanta

    $16

  • Glenmorangie Nectar D'or

    $22

  • Glenmorangie Signet

    $53

  • Highland Park 12

    $17

  • Talisker 10

    $17

  • Highland Park Magnus

    $18

  • Highland Park Valkyrie

    $69

  • Lagavulin

    $24

  • Macallan 12

    $16

  • Macallan Double Oak

    $16

  • Bruichladdich Laddie

    $18

  • HIGHLAND PARK 18YR

    $35

  • Macallan 15 Fine Oak

    $35

  • MACALLAN EDITION 4

    $39

  • Macallan 18 Fine Oak

    $54

  • Macallan Rare Cask

    $74

  • Macallan Fine Oak

    $150

  • Macallan V5 Reflection

    $300

  • Macallan 25

    $325

  • MACALLAN M

    $600

CANADA

  • Canadian Club

    $12

  • Crown Royal

    $12

  • Crown Royal Special Reserve

    $15

IRELAND

  • Bushmills White

    $12

  • Jameson

    $12

JAPAN

  • KIKORI

    $16

  • KAMIKI

    $17

FRANCE

  • BRENNE 10YR

    $24

BUBBLES

  • ZARDETTO

    prosecco, Italy

    glass $15

    bottle $75

  • LAURENT PERRIER, BRUT

    champagne, france

    glass $25

    bottle $125

  • MOET & CHANDON BRUT IMPERIAL

    champagne, france

    glass $28

    bottle $140

  • DOM PERIGNON

    champagne, france

    glass $70

    bottle $350

  • RUINART, ROSE

    champagne, france

    glass $55

    bottle $275

WHITE WINE

CHARDONNAY

  • LOUIS LATOUR

    mâcon-lugny les genièvre', maconnais, france

    glass $16

    bottle $80

  • FLOWERS

    sonoma coast, california

    glass $20

    bottle $100

  • SANFORD

    santa rita hills, california

    glass $25

    bottle $125

SAUVIGNON BLANC

  • CRAGGY RANGE "Te Muna Road"

    martinborough, new zealand

    glass $15

    bottle $75

  • TWOMEY

    sonoma county, california

    glass $16

    bottle $80

  • RIMPEREE, BARON EDMOND DE ROTHSCHILD

    marlborough, new zealand

    glass $18

    bottle $90

  • EMMANUELLE MELLOT, "MA COLLINE

    sancerre, france

    glass $25

    bottle $125

PINOT GRIGIO

  • KETTMEIR

    alto adige, italy

    glass $15

    bottle $75

  • JERMANN

    fruili, italy

    glass $16

    bottle $80

ROSÉ

  • MIRABEAU 'Belle Annee Rose'

    cotes de provence, france

    glass $15

    bottle $75

  • LADY A, CHATEAU LA COSTE

    coteaux d'aiz-en-provence, france

    glass $16

    bottle $80

RED WINE

PINOT NOIR

  • ANGELS INK

    monterey county, california

    glass $16

    bottle $80

  • LANGE RESERVE

    willamette valley, oregon

    glass $24

    bottle $120

  • CRISTOM

    willamette valley, oregon

    glass $25

    bottle $125

CABERNET SAUVIGNON

  • RAVEL & STITCH

    livemore, california

    glass $15

    bottle $75

  • DUCKHORN CANVASBACK

    red mountain, washington state

    glass $26

    bottle $130

  • MY FAVORITE NEIGHBOR

    san luis obispo county, california

    glass $30

    bottle $150

MERLOT

  • DUCKHORN

    napa valley, california

    glass $28

    bottle $140

MALBEC

  • LUIGI BOSCA DE SANGRE

    mendoza, argentina

    glass $18

    bottle $90

BLEND

  • NEWTON SKYSIDE

    sonoma county, california

    glass $15

    bottle $75

SMOKING SECTION: BAHIA LOUNGE SEATING

DAILY from 12 PM to 10 PM

ASK THE BARTENDER FOR ASSISTANCE WITH PURCHASING A CIGAR 

*the sales of tobacco products, nicotine products or nicotine dispensing devices to persona under the age of 18 is against florida law, proof of age is required for purchase.

MILD SELECTIONS

  • DAVIDOFF TUBOS: SPECIAL R

    flavor: 2.5 | 5 x 50 | wrapper: connecticut shade

    $60

  • ASHTON CABINET VINTAGE: TORPEDO/PYRAMID

    flavor: 3 | 7 x 54 | wrapper: connecticut shade

    $32

  • ROCKY PATEL LIMITED RESERVE: 1999 VINTAGE

    flavor: 3 | 6 x 50 | wrapper: connecticut shade

    $28

  • MACANUDO: HYDE PARK

    flavor: 2 | 5.5 x 49 | wrapper: connecticut shade

    $22

  • ARTURO FUENTE: CHATEAU

    flavor: 2.5 | 4.5 x 50 | wrapper: connecticut shade

    $20

  • FLAVORED TRIOS

    vanilla cafe, vanilla bourbon, irish cream

    3 cigarillos $17

MEDIUM SELECTIONS

  • OPUS X

    flavor: 3.5-4 | select sizes | wrapper: dominican

    $90

  • COHIBA: "RED DOT"

    flavor: 3.5 | 6 x 50 | wrapper: cameroon

    $42

  • MONTE: JACOPO NO. 2

    flavor: 3.5 | 6 1/8 x 54 | wrapper: edcuadorian habano

    $36

  • ARTURO FUENTE; SHORT STORY

    flavor: 3.5 | 4.5 x 49 | wrapper: cameroon

    $22

  • ROMEO Y JULIETA: CLEMENCEAU TORO TUBE

    flavor: 3 | 6 x 50 | wrapper: indonesian

    $22

FULL BODIED SELECTIONS

  • PADRON ANNIVERSARIO 1964

    flavor: 4 | assorted sized | wrapper: nicaragua

    $50

  • AVO: XO INTERMEZZO ROBUSTO

    flavor: 3.5 | 5.5 x 50 | wrapper: connecticut shade

    $26

  • PUNCH: ELITE

    flavor: 4 | 5.25 X 45 | wrapper: ecuadorian

    $16

BREAKFAST

7AM - 11AM

  • CEREAL

    cheerios, froot loops, frosted flakes, raisin bran, corn flakes

    $5

  • MIXED FRUIT

    $6

  • ONE EGG ANY STYLE

    country fried potatoes, grilled bacon

    $7

  • SILVER DOLLAR PANCAKES

    plain or blueberry

    $7

LUNCH & DINNER

12 PM - 10 PM

  • CHICKEN NOODLE SOUP

    $6

  • CAESAR SALAD

    $10

  • MAC & CHEESE

    $12

  • CHEESEBURGER

    french fries

    $12

  • CHICKEN FINGERS

    french fries

    $12

  • ROAST CHICKEN BREAST

    broccoli, roast potatoes

    $13

SWEET TREATS

  • CHOCOLATE CHIP COOKIE

    $3

  • ICE CREAM & SORBET

    chocolate, vanilla or raspberry sorbet

    two scoops $12


FOOD HOURS: DAILY,  11 AM to 5 PM

hotel guests only

SIGNATURE COCKTAILS

  • BAHIA MARGARITA

    volcan blanco tequila, fresh lime, agave

    $18

  • GRILLED PIÑARITA

    jose cuervo silver tequila, fresh pineapple, lime, agave

    $18

  • COOL AS A CUCUMBER

    cucumber infused union mezcal, st. germain, lime, agave, proseco

    $18

  • BRICKELL MULE

    ketel one vodka, pineapple, celery bitters, lime, ginger beer

    $18

  • FROZEN CUBANO

    havana club rum, laurent perrier, lime, agave, fresh mint, angostura bitters

    $18

  • KOMBUCHA SPRITZ

    volcan cristalino tequila, campari, lime, kombucha

    $18

  • THE COCO CLUB

    havana club rum, pineapple juice, lime, served in a fresh coconut

    $26

  • GUAVA CAIPIRINHA

    leblon cachaca, guava, lime, sugar

    $18

  • ONE, TWO, MATCHA CHA

    don julio blanco, matcha tea, jalapenos, lime, agave

    $18

COCKTAILS IN A CAN

  • KETEL ONE BOTANICAL SPRITZ

    cucumber & mint, grapefruit & rose, peach & orange blossom

    $12

  • DUCKHORN DECOY PREMIUM SELTZER

    rose with black cherry, chardonnay with clementine orange

    $12

GRAPES

  • ZARDETTO

    prosecco, Italy

    glass $15

    bottle $75

  • MOET & CHANDON, BRUT IMPERIAL

    champagne, france

    glass $28

    bottle $140

  • FLOWERS CHARDONNAY

    sonoma coast, california

    glass $20

    bottle $100

  • JERMANN PINOT GRIGIO

    fruili, italy

    glass $16

    bottle $80

  • WHISPERING ANGEL

    cotes de provence, caves d'esclans

    glass $17

    bottle $85

HOPS

  • CANS

    heinken, bud light, coorslight, miller light, michelob ultra, havana lager, tropical ipa, stella, jai lai ipa

    $8

SNACKS

  • COCONUT SHRIMP

    cilantro ranch, cocktail sauce

    $22

  • SPICY TUNA TOSTADA

    avocado, pickled jalapeno, cucumber, black sesame

    $18

  • CHIPS & GUACAMOLE

    pico de gallo, queso fresco, tortilla chips

    $16

  • CHICKEN QUESADILLA

    chicken & roasted corn, green onion, pepper jack cheese, roasted tomato salsa

    $16

  • TROPICAL FRUIT PLATE

    seasonal fruit, passion fruit yoghurt

    $22

SALADS

add chicken $10 | add shrimp $12

  • BAHIA CAESAR

    chopped romaine, parmesan, avocado, cucumber, crispy tortilla strips

    $16

    add mahi mahi $15

    add *wagyu steak $16

  • BRICKELL POWER BOWL

    multigrain rice blend, chick peas, boiled egg, baby tomatoes, cranberries, avocado, romaine, citrus dressing

    $23

    add mahi mahi $15

    add *wagyu steak $16

    add chicken $12

SANDWICHES & TACOS

served with your choice of french fries, sweet potato fries, mixed greens, or caesar salad

  • *EDGE BURGER

    angus burger, aged cheddar, house pickles, brioche bun, choice of side

    $24

  • GRILLED CHICKEN SANDWICH

    cilantro ranch, bibb lettuce, pickled onion, spicy tomato chutney, whole wheat bun, choice of side

    $23

  • MAHI MAHI WRAP

    pickled red onion, chipotle slaw, guacamole, romaine, salsa verde, choice of side

    $24

  • BAHIA FISH TACOS

    mojo marinated mahi mahi, chipotle slaw, guacamole

    $22

  • *WAGYU STEAK

    adobo marinated steak, caramelized onion, poblano pepper, jack cheese

    $26

DESSERT

  • KEY LIME BY THE POOL

    key lime cream, blueberries, graham crumble, whipped cream

    $14

  • S'MORES SHAKE

    chocolate ice cream, graham cracker, toasted marshmallow

    $11

  • ICE CREAM & SORBET

    cajeta swirl, chocolate fudge swirl, tropical sorbet, strawberry hibiscus sorbet

    $12

Reservations

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